Chocolate Mirror Glaze Recipe With Glucose

500g enough to glaze an 8 inch cake.

Chocolate mirror glaze recipe with glucose. Matt adlard has a youtube channel where he uploads new recipes every week from homemade pasta to chocolate tarts cooking all the home comforts and treats everyone likes to eat. I usually make a mirror glaze cake recipe that is colored and marbled but i wanted to try my hand at a decadent chocolate mirror glaze cake recipe and i was so excited about the outcome. I like to rest the cake on a small cake pan or a wide and short glass. Chocolate mirror glaze is so beautiful and shiny.

It always makes a fabulous impression and is the perfect topping for a chocolate dessert. Chocolate or cocoa mirror glaze. Adding a little light corn syrup karo syrup makes the chocolate mirror glaze extra shiny and stunning. Note that it will take quite some time to cool to pourable temperature up to 2 hours so you might want to make the glacage in advance.

You can use dark chocolate for chocolate glacage or white chocolate for white or colored glacage. While somewhat similar to ganache the gelatin transforms it into something else entirely. Sugar glucose water bring to the boil. It is not difficult to make however careful attention should be paid to the cooking temperature and you must avoid the formation of air bubbles inside the glaze itself.

It sets nicely over layers of biscuit chocolate mousse and rum syrup and keeps decorative swiss meringues in place for a truly decadent treat. This recipe should make enough to glaze at least a dozen 10 inch entremets. Store glaze in the fridge in an airtight container for up to 1 week. Mirror glaze or glacage mirroir is a gorgeous technique for decorating cakes.

Remove the smoothed buttercream cakes from the fridge or freezer must be fully chilled before glazing and place on a circular object on top of a large baking sheet to catch the run off glaze. Secrets of the mirror glaze. It is made with glucose syrup sucrose and water to which you add condensed milk gelatine and chocolate. This chocolate mirror glaze is made with semi sweet chocolate water sugar sweetened condensed milk unsweetened cocoa powder gelatin and a secret ingredient light corn syrup.

Chocolate mirror glaze is a shiny coating made from chocolate cocoa powder sweetened condensed milk and gelatin. Begin pouring the onto the center of the cake then slowly work your way out to the edges. This mirror glaze cake recipe makes a beautiful shiny chocolate heart with a gold glaze accent i admit that i m a little addicted to making mirror glaze cakes. Pouring the mirror glaze over the cake.

Chef dominique ansel s chocolate cake recipe is the perfect canvas for this dark chocolate mirror glaze. Mirror glaze cakes are all the trend right now and matt has kindly shared his mirror glaze recipe and a handful of top tips so you can have a go at home.