Chocolate Mirror Glaze Recipe Without Condensed Milk

700 grams chocolate white or dark 24 5 ounces 400 grams water 14 ounces 1 3 4 cups 600 grams sugar 21 ounces 2 2 3 cups 400 grams condensed milk 14 ounces 1 3 4 cups 1 tablespoon vanilla extract.

Chocolate mirror glaze recipe without condensed milk. 400 grams condensed milk 14 ounces 1 3 4 cups 1 tablespoon vanilla extract. Mirror glaze is made from sweetened condensed milk a little chocolate water and gelatin and sometimes flavorings and colors. Optional food dye for colored mirror glaze half portion below 350 grams white chocolate 12 25 ounces 150 grams water 5 25 ounces 1 2 cups 300 grams sugar 11 5 ounces 1 1 2 cups 200 grams condensed milk 7 ounces 2 3 cups. Store the baked sponge in an.

Stir the ingredients for the glaze don t whisk as this will create air bubbles. Adding a little light corn syrup karo syrup makes the chocolate mirror glaze extra shiny and stunning. Too cool and it won t flow over the cake. It always makes a fabulous impression and is the perfect topping for a chocolate dessert.

It sets nicely over layers of biscuit chocolate mousse and rum syrup and keeps decorative swiss meringues in place for a truly decadent treat. This chocolate mirror glaze is made with semi sweet chocolate water sugar sweetened condensed milk unsweetened cocoa powder gelatin and a secret ingredient light corn syrup. Chocolate mirror glaze is a shiny coating made from chocolate cocoa powder sweetened condensed milk and gelatin. Chocolate mirror glaze is so beautiful and shiny.

Too hot and it won t be thick enough. Bloom the gelatin sheets in 8 cups 2 liters of cold water for 5 minutes then wring the gelatin sheets of excess water and mix into the sugar mixture. You can halve or quarter the recipe for a smaller yield. 38 grams powdered gelatin.

Mirror glaze has a nice taste. The mirror glaze recipe that has taken the world by storm has just hit gretchen s vegan bakery. 500g enough to glaze an 8 inch cake. The temperature of the glaze has to be just right.

3 ingredients mirror glaze recipe eggless easy mirror glaze recipe without gelatin cake tutorial learn how to make 3 min. I just had to get on board with this one since well look at that beautiful shine. Chef dominique ansel s chocolate cake recipe is the perfect canvas for this dark chocolate mirror glaze. Boil the water sugar and condensed milk in a pot for 1 minute then remove from heat.

Store glaze in the fridge in an airtight container for up to 1 week. Pour the liquid over the chocolate letting it sit for 2 3 minutes to allow the chocolate to soften. Makes glaze for a dozen 10 inch cakes. It is pretty sticky stuff.

Olga noskova s viral instagram pictures of her fabulous mirror cakes have created such a buzz about this not so new technique. You can make the sponge and the glaze mixture up to 3 days ahead but you ll need to apply the glaze on the day you ll be serving the cake.