Chondrus Crispus Carrageenan In Toothpaste

Carrageenan is an abundant natural material which is very useful in thickening our toothpaste.

Chondrus crispus carrageenan in toothpaste. Learn more about carrageenan uses. Carrageenin carragenano carragenina carragheenan carraghénane carraghénine chondrus extract. Chondrus crispus commonly called irish moss or carrageen moss irish carraigín little rock is a species of red algae which grows abundantly along the rocky parts of the atlantic coast of europe and north america in its fresh condition this protist is soft and cartilaginous varying in color from a greenish yellow through red to a dark purple or purplish brown. Food grade carrageenan is an entirely safe and appropriate ingredient for toothpaste.

Research conducted in 1992 comprised of rats who were fed with carrageenans and poligeenan for up to 91 days. Carrageenan is also widely used as a food additive where it has been used to thicken stabilize and modify the texture of a wide array of food products including jams and jellies dairy products like milks cottage cheese puddings and ice cream and even meat products like hot dogs and lunch. Carrageenan carrageenin chondrus chondrus crispus carrageenan irish moss and irish moss extract cancer cancer. Scientists have found that carrageenan is having adverse negative health effects on the human body over years of consuming.

Ingredients linked to cancer in government industry or academic studies or assessments. Chondrus crispus commonly known as irish moss was the original raw material for carrageenan production. Carrageenan is also an. However as demand increased and new applications appeared it was necessary to find a new supply of raw materials.

The debate is still going on to know how much carrageenan is safe for humans to take in on a daily basis.