Chongqing Food Culture

Home culture local food local food chongqing cuisine originates from sichuan cuisine one of the eight chinese cuisines guangdong cantonese sichuan jiangsu zhejiang fujian min hunan anhui and shandong and features pungent and spicy flavors from garlic chili peppers and sesame paste among others.

Chongqing food culture. Yu cuisine has become a brilliant sparkling star among a variety of cuisines. The food at the tao ran ju flavor restaurant reflects the spicy feature of chuan cuisine and caters for most cantonese. Chongqing is easily the country s hotpot capital with an estimate of more than 30 000 restaurants dedicated to the dish but the city has countless other dishes. Chongqing culture introduces chongqing culture tour information about history religions food culture opera culture ethnic groups festivals and customs museums traditional villages intangible cultural heritages and inheritors of intangible cultural heritages.

Being one of china s national central cities it serves as the economic centre of the sichuan basin and the upstream yangtze. Chongqing sichuan food important ingredients in sichuan cuisine are chilies sichuan pepper garlic ginger and fermented soybean. Chongqing city has developing continuously after becoming a province level municipality. Apart from the hot pot you can try the authentic sichuan dishes.

Chongqing s hot spicy food is famous. Chongqing has a significant history and culture. The meal always takes a long time to cook so it is good to eat it in the company of others. Current yu cuisine is more of spirit to advocate local culture and innovation and to improve continuously and becomes a mainstream all over china.

The specialties are medicine meal hot pot and red and white composite hot pot. A july 2012 report by the economist intelligence unit described it as one of china s 13 emerging megalopolises. Here bashu culture religious culture dayu culture wharf ruins of the anti japanese war culture etc. The most well known dish is hotpot a pot of boiling broth into which you put various uncooked food items.

Chongqing has a high reputation in delicious food. In the early paleolithic age 2 million years ago the earliest person in china wushan people appeared in. Scattered along the line as pearl therefore it enjoys the reputation of the bund of. 12 foods to eat in chongqing.

The location of cygnet is on the 6th floor of new chongqing square yuzhong district. The state council puts forward the advice of improving the reform and development in urban and rural areas in chongqing in which the proposal to construct chongqing as the cuisines center of the upper reaches of the yangtze river is clearly carried out.